As a migrant from Vietnam, I keep searching for “real” Vietnamese taste in New Zealand – fresh ingredients, minimal use of dairy and oil, complementary textures and reliance on herbs and vegetables. With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food is considered one of the healthiest cuisines worldwide.
I am a food enthusiast. It is my great interest to bring the traditional Vietnamese meals to our locals.
Since December 2015, Viet Kitchen has earned a reputation for both its phở as well as serving an array of Traditional Vietnamese homemade dishes
We are taking orders by phone for instore pick up and delivery!
Choose how you would like to order