Bar Food, Japanese, Vegetarian
Our specialty is a Japanese style of dumplings called Gyoza.
The pastry of the dumpling is thinner, and the bottom is fried while the top is steamed so you get a combination of different textures and it's beautiful.
We also offer lots of different Japanese food in our take away menu including the juicy chicken karaage, our popular stir fried broccoli with homemade
sweet and sour sauce, and lots of others.